Impossible GF Pumpkin
c. sugar 2 eggs
½ c. GF Pantry Quick
Mix 1 can (16 oz.) Libby’s Pumpkin
2 Tbsp. margarine or
butter ½ - 1 tsp. cinnamon and 1/8 tsp.
1 can evaporated
milk 2 tsp. GF pure vanilla
extract (Adam’s Best or McCormick are GF)
Heat oven to 350. Grease a 9-10 inch Pyrex pie pan (I
just spray heavily with Pam). Beat all ingredients
until smooth, (1 minute in a blender or 2 minutes on
high with a hand mixer). Pour into pie plate. Bake
until knife inserted in center comes out clean; 50-55
minutes. Garnish with Cool Whip if desired.
GF Pantry Quick Mix product can be used exactly like
Bisquick. Every one of my old Bisquick recipes I have
used it with turns out beautiful substituting this
product. Currently you can order this by mail or
Healthy Approach carries it.