North Texas GIG

Vegetable Dishes

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Green Bean Casserole

1/4 cup grated onion

2 Tbs butter or margarine

2 Tbs flour

1/2 tsp sugar

1/2 tsp salt

1/2 c. milk

1/2 c. dairy sour cream

2 to 3 cans cut green beans, drained

1 c. shredded cheese

1 c. cornflakes or crumbs

2 Tbs margarine or butter, melted

Cook onion in skillet about 1 min. w/butter.  Blend in flour, sugar, salt. Add milk and cook until thick.  Remove from heat and add sour cream.  Add beans.  Spread 1/3 of bean mixture in qt. casserole.  Sprinkle cheese over beans; repeat layers, ending w/beans.  Top w/cornflakes or crumbs mixed with melted margarine. Bake at 400 degrees for 20 minutes.